បន្លែ៖ ភាពខុសគ្នារវាងកំណែនានា
ខ្លឹមសារដែលបានលុបចោល ខ្លឹមសារដែលបានសរសេរបន្ថែម
No edit summary |
ត (GR) File renamed: File:GntVegCart.jpg → File:Vegetable Cart in Guntur.jpg File renaming criterion #2: To change from a meaningless or ambiguous name to a name that describes what the image displays. |
||
បន្ទាត់ទី៧៤៖
==ជីវជាតិបំប៉ន==
[[File:Ipomoea stir fry.jpg|thumb|South Asian style stir fry [[ipomoea aquatica]] in chili and [[sambal]]]]
[[Image:
Vegetables are eaten in a variety of ways, as part of [[meal|main meals]] and as [[snack food|snacks]]. The [[nutrition]]al content of vegetables varies considerably, though generally they contain little [[protein]] or [[fat]],<ref> {{cite book |author=Woodruff, Sandra L. |title=Secrets of Fat-Free Cooking : Over 150 Fat-Free and Low-Fat Recipes from Breakfast to Dinner-Appetizers to Desserts |publisher=Avery Publishing Group |location=Garden City Park, N.Y |year= 1995|pages= |isbn=0-89529-668-3 |oclc= 33142807|doi=}}
| |||
